Tuscan Lemon Herb Airline Chicken Breast
with shallots and white wine sauce
Marsala Airline Chicken Breast
with cremini mushrooms
Homemade Mashed Potatoes
with chive and sour cream
Choose one:
Grilled Asparagus
Grilled Green Beans
Grilled Zucchini Medley
Yeast Rolls with Butter
#3 Plated Menu
Available in boneless or airline breast
European Mix
with sun dried tomatoes, red onion, gorgonzola, toasted almonds, smoked bacon and balsamic vinaigrette
Choose One Chicken Entree:
Stuffed Chicken Napoleon
stuffed with prosciutto, smoked mozzarella and topped with marinara vodka sauce with fresh basil
Stuffed Chicken Marsala
with wild rice and baby portabella mushroom dressing topped with marsala demi glace
Kentucky Hot Brown Chicken
stuffed with maplewood bacon, sun dried tomato and baby spinach topped with creamy mornay sauce
Bluegrass Chicken
Stuffed with smoked ham, gruyere cheese and spinach topped with dijon mornay sauce
Artichoke Parmesan Mousse Stuffed Chicken
with lemon butter caper sauce
Stuffed Curry Chicken
with curried rice, golden raisins and gingered apple topped with creamy curry sauce
Choose one:
Roasted Garlic Mashed Potatoes
Wild Rice Pilaf
with cremini mushrooms
Choose one:
Vegetable Medley
Grilled Green Bean Medley
Yeast Rolls with butter
#4 Plated Menu
Choose one:
Spring Mix
with poached pears, caramelized walnuts and Stilton herb vinaigrette
Classic Caesar Salad
with garlic herb croutons, grated parmesan cheese
Charcoal Grilled Chef Carved Beef Tenderloin Filet
topped with choice of bleu cheese & merlot reduction, tarragon béarnaise, merlot cremini demi glace or roquefort chive butter
Grilled Asparagus Bundle
with red pepper and yellow squash ring
Roasted Garlic Mashed Potatoes
Yeast Rolls with Butter
Individual Filet Steaks are available with on-site grill
#5 Kentucky Theme Dual Entree
Choose one:
Green Goddess Wedge Salad
with lettuce wedge, english cucumber, heirloom tomatoes, red onion, bleu cheese wedge topped with creamy bourbon Green Goddess dressing
Bourbon Sorghum Salad
with mandarin oranges, bourbon toasted pecans, bleu cheese, red onion and bourbon sorghum vinaigrette or bourbon sorghum citrus dressing
Southern Caesar with romaine hearts, shaved parmesan, country ham, focaccia crouton wedge and roasted garlic dressing
Choose one;
Kentucky Hot Brown Chicken
stuffed with maplewood bacon, sun dried tomato and baby spinach topped with creamy mornay sauce
Bluegrass Chicken
Stuffed with smoked ham, gruyere cheese and spinach topped with dijon mornay sauce
Grilled Asparagus Bundle
with red pepper and yellow squash ring
Roasted Garlic Mashed Potatoes
Yeast Rolls with butter
#6 Plated Menu
Mixed Baby Greens
with roasted beets, pistachios, bleu cheese or feta with a shallot vinaigrette
Choose one:
Lemon Hollandaise Baked Cod
with crab and shrimp stuffing
Kentucky Bourbon Teriyaki Glazed Salmon with Hot Honey & toasted almond brittle
Ginger Fish with sweet chili ginger sauce
Saffron Rice Pilaf
Haricot Verts
with caramelized onion and almonds
Artisan rolls with butter
#7 Plated Short Rib Menu
Choose one:
Green Goddess Wedge Salad
with lettuce wedge, english cucumber, heirloom tomatoes, red onion, bleu cheese wedge topped with creamy bourbon Green Goddess dressing
Bourbon Sorghum Salad
with mandarin oranges, bourbon toasted pecans, bleu cheese, red onion and bourbon sorghum vinaigrette or bourbon sorghum citrus dressing
Slow simmered Boneless Short Rib Bourguignon
Truffle Butter Mashed Potato
Roasted Stem on Carrots with pearl onions
Yeast Rolls with butter
Additional entrée maybe added: Rosemary Roasted Airline Chicken with Orange Beurre Blanc, Marsala Glazed Airline Chicken with cremini mushrooms, Charcoal Grilled Bourbon Smoked Paprika Airline Chicken Breast or Hollandaise Cod with fresh lemon, topped with butter toasted panko bread crumbs $5.00 per person
#8 Single Beef Entree Plated Dinner
Choose one:
Garden Salad
with fresh romaine, sliced red onion, grapevine tomato, crisp cucumbers and herb croutons
with choice of two dressings
Classic Caesar Salad
with garlic herb croutons, grated parmesan cheese
Baby Spinach Salad
with crumbled bacon, egg, mushrooms and parmesan vinaigrette
Slow Braised Eye of Round
prepared well done and fork tender, simmered in a merlot mushroom demi glace
Roasted Garlic Mashed Potatoes
Grilled Green Bean Medley
Yeast Rolls with butter
#9 Prime Rib Plated Dinner
Choose one:
Classic Caesar Salad
with garlic herb croutons, grated parmesan cheese
Spring Mix Salad
with poached pears, caramelized walnuts, dried cranberries, gorgonzola and Stilton herb vinaigrette
Chef Carved Slow Roasted Prime Rib
seasoned with Black Pepper & Kosher Salt served with AuJus and Horseradish
Grilled Green Beans
with mushrooms
Choose one:
Fresh Chive Mashed Potatoes
Horseradish Mashed Potatoes
Yeast Rolls and Butter
#10 Beef Filet Skewers Plated Dinner
Choose one:
Green Goddess Salad
with lettuce wedge, English cucumber, heirloom tomatoes, red onion, bleu cheese wedge topped with creamy bourbon green goddess dressing
Classic Caesar Salad
with garlic herb croutons, grated parmesan cheese
Charcoal Grilled Beef Tenderloin Skewers with choice of:
Chimichurri Sauce, Bourbon Teriyaki Glaze or Bourbon Peppercorn Sauce.
Choose one: Roasted Garlic Mashed Potatoes
Wild Mushroom and Kale Rice Pilaf
Choose one:
Grilled Asparagus Bundle
Grilled Zucchini
Grilled Green Bean Bundle
Artisan Rolls with butter
#11 Boneless Pork Shank Osso Bucco Plated Dinner
Choose one;
Farm House Wedge Salad
with baby iceberg lettuce, bleu cheese, granny smith apple, candied pecans, maplewood bacon, red onion and homemade buttermilk ranch dressing
Ranch House Salad
with fresh romaine, diced tomato, cucumber, chopped maplewood bacon, shredded cheddar cheese and ranch herb croutons.
Boneless Pork Shank Osso Bucco with marsala demi glace and porcini mushrooms
Choose one:
Kentucky Corn Pudding
White Cheddar Potato Tartan
Choose one:
Grilled Green Bean Medley
with caramelized onions and crisp maplewood bacon
Zucchini Squash Tomato Medley
Yeast Rolls or Corn Muffins with butter
#12 Fire Grilled Pork Chop Plated Dinner
Choose one:
Farm House Wedge Salad
with baby iceberg lettuce, bleu cheese, granny smith apples, canided pecans, maplewood bacon, red onion and homemade buttermilk ranch dressing
Ranch House Salad
with fresh romaine, diced tomato, cucumber, chopped maplewood bacon, shredded cheddar cheese and ranch herb croutons
Bone In Fire Grilled Center Cut Pork Chop with marsala demi glace and procini mushrooms
Choose one:
Kentucky Corn Pudding
White Cheddar Potato Tartan
Choose one:
Grilled Green Bean Medley
with carmelized onion and crisp maplewood bacon
Zuchini, Squash and Tomato Medley
Yeast Rolls or Corn Muffins with butter
#13 Chicken & Waffle Plated Dinner
Choose one:
Bourbon Sorghum Bibb Salad
with mandarin orange, toasted pecans, red onion, bleu cheese and Bourbon Sorghum Dressing
Green Goddess Salad
with lettuce wedge, English cucumber, heirloom tomatoes, red onion bleu cheese wedge topped with creamy bourbon green goddess dressing
Kernel Fried Airline Chicken Breast on top of Bourbon Butter Maple Syrup brushed Belgium Waffle
served with Sawmill gravy
Choose one:
Whipped Buttered Mashed Potatoes
Whipped Candied Sweet Potatoes
Choose one:
Brussel Sprouts
roasted and tossed with maplewood bacon
Collard Greens
Country Green Beans
slow cooked, tender green beans with smoked ham and bacon
Yeast Rolls with Butter
#14 The Bistro Dual Entree Plated Menu
Choose one:
Ranch House Salad
with fresh romaine, diced tomato, cucumber, chopped maplewood bacon, shredded cheddar cheese and ranch herb croutons
Baby Green and Bleu Salad
with mixed baby greens, bleu cheese crumbles, burgundy poached pear, spiced caramelized walnuts and sun dried cranberries with raspberry Vidalia vinaigrette
Green Goddess Wedge Salad
with lettuce wedge, English cucumber, heirloom tomatoes, red onion, bleu cheese wedge topped with creamy bourbon Green Goddess dressing
Bourbon Sorghum Salad
with mandarin oranges, bourbon toasted pecans, bleu cheese, red onion and bourbon sorghum vinaigrette or bourbon sorghum citrus dressing
Chef Carved Beef Tenderloin Filet
marinated and charcoal grilled whole beef tenderloin with choice of bourbon peppercorn sauce, merlot mushroom demi glace or tarragon bernaise sauce
Accompanied with a choice of one entree from the following:
Rosemary Roasted Airline Chicken
with orange beurre blanc
Tuscan Airline Chicken
charcoal grilled with white wine, lemon, fresh herbs and shallots
Marsala Glazed Airline Chicken Breast
over figs, prosciutto and goat cheese
Hollandaise Baked Cod
with fresh lemon, topped with butter toasted panko bread crumb
Choose one:
Asparagus Bundle
Broccoli Florets
with roasted garlic and parmesan butter
Choose one:
Homemade Yukon Gold and Idaho Mashed Potatoes
Loaded Duchess Potatoes
Yeast Rolls with butter
#15 Surf & Turf *Market Price*
Choose one:
Steakhouse Wedge Salad
with romaine hearts, diced tomatoes, red onions, maplewood smoked bacon and Maytag bleu cheese
Ranch House Salad
with fresh romaine, diced tomato, cucumber, chopped maplewood bacon, shredded cheddar cheese and Ranch herb croutons
Chef Carved Charcoal Grilled Whole Beef Tenderloin Filet with Bourbon peppercorn sauce
